A true expression of the Stellenbosch Simonsberg terroir and Cabernet Sauvignon. Deep red garnet in colour with a complex combination of black fruit, blackcurrants and plums with hints of violets backed by soft aromas of cedar and cigar box. A well-integrated tannin structure on the pallet makes for a smooth long lingering finish.

Grape variety: Cabernet Sauvignon 53%
Maturation: 22 months in 225ℓ French oak barrels (10% new)
Ageing potential: 15 Years
Serving temperature: 16 °C
Alcohol: 14%
Residual sugar: 2.7 g/l
Total acidity: 5.9 g/l
PH: 3.56

AWARDS

Tim Atkin 91 Points (2022)
John Platter 4.5 Star Award (2022)
Gilbert & Gaillard 94 Points (2022)
Stellenbosch Wine Review 94 Points